custom

Excerpts, reflections and considerations regarding the Italian and Sicilian culinary landscape. along dirt roads and dead alley rather than cruising the avenues and boulevards.

Jan Theo
The Italian diminutive When and how to use a diminutive? In the Italian language a noun is reduced by adding …
Jan Theo
Alberto Samonà, a man of culture Alberto Samonà came to our interview as director of Ilsicilia.it. And as a cultural …
Jan Theo
Zoo school The absolute pinnacle of a day at the zoo. There are two performances. The early show starts little …
Jan Theo
Shot. Sicily is the setting of many films. This shows how interesting this island is. The of films is long. …
Jan Theo
You give love a bad name Let’s face it, ‘spaghettios’ look like pasta al forno. One comes in a can, the …
Jan Theo
EXITaly, the end of a lockdown 4 May, the end of the quarantine, EXITaly. What is it all about? Until …
Sampolo 246 - Cultori del Gusto
a fancy plate with bread and onion: the Sicilian diet
pasta feudo Mondello

Further more

Vini Cassarà - Kilim
Frolla Divina cookies, three categories
Feudo Mondello
Vini Cassarà - Sicilian Mastery

Reference.guru

man sleeping on a bench with a typical Sicilian hat

From dusk till dawn

From dusk till dawn

An arbitrary selection of the finest place to stay overnight
snooze
silhouette of a man eating, wearing a typical Sicilian Coppola

Dig in

Dig in

Feeling peckish, hungry or ravenous?
waiter, please