custom

Excerpts, reflections and considerations regarding the Italian and Sicilian culinary landscape. along dirt roads and dead alley rather than cruising the avenues and boulevards.

Jan Theo
EXITaly, the end of a lockdown 4 May, the end of the quarantine, EXITaly. What is it all about? Until …
Jan Theo
A whole lot of negativity World record Sicily. Let’s face it, Sicily is far too often recalled in a negative …
Jan Theo
Highly illegal barbecue https://www.youtube.com/watch?v=EHSFmZ7RPkM Not just a barbecue. The news went viral. Police interrupts illegal barbecue in Palermo. Images of …
Luigi Salvo
Sorry we’re closed Sorry we’re closed. It’s over a month now that the coronavirus and the precautions rule our social …
Jan Theo
Build your own temple Who invented DIY? As almost everything, it were the ancient Greek. They did not send over …
Jan Theo
Media coverage Point blank. Media covers the covid-19 crisis thoroughly. To such extent coverage grew beyond information. A tidal wave …
Sampolo 246 - Cultori del Gusto
a fancy plate with bread and onion: the Sicilian diet
pasta feudo Mondello

Further more

Vini Cassarà - Kilim
Frolla Divina cookies, three categories
Feudo Mondello
Vini Cassarà - Sicilian Mastery

Reference.guru

man sleeping on a bench with a typical Sicilian hat

From dusk till dawn

From dusk till dawn

An arbitrary selection of the finest place to stay overnight
snooze
silhouette of a man eating, wearing a typical Sicilian Coppola

Dig in

Dig in

Feeling peckish, hungry or ravenous?
waiter, please