custom

Excerpts, reflections and considerations regarding the Italian and Sicilian culinary landscape. along dirt roads and dead alley rather than cruising the avenues and boulevards.

Jan Theo
Barcellona 1, 2 and three Here’s some confusing news on Barcellona. We all know the Catalan capital. And its football …
Jan Theo
Behold Sicilybay Sicilybay is the youngest of a larger family. The  e-commerce boom started years ago. What started out with …
Jan Theo
Quarantine inspired Siculino, the cactus shaped puppet is a lockdown product. Remember when covid-19 dominated our daily life? That’s when …
Jan Theo
What’s in a name ‘Sembra una vespa !’ It looks like a wasp! That is what Enrico Piaggio exclaimed in …
Jan Theo
Amarcord Federico Fellini introduced the world to Amarcord. In origin is translates as ‘I remember’, in a nostalgic way. This musing …
Jan Theo
Palermo flooded Social media were first to show the flooded streets. Home video quality, improvised comments. And the adding of …
Sampolo 246 - Cultori del Gusto
a fancy plate with bread and onion: the Sicilian diet
pasta feudo Mondello

Further more

Vini Cassarà - Kilim
Frolla Divina cookies, three categories
Feudo Mondello
Vini Cassarà - Sicilian Mastery

Reference.guru

man sleeping on a bench with a typical Sicilian hat

From dusk till dawn

From dusk till dawn

An arbitrary selection of the finest place to stay overnight
snooze
silhouette of a man eating, wearing a typical Sicilian Coppola

Dig in

Dig in

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waiter, please