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Excerpts, reflections and considerations regarding the Italian and Sicilian culinary landscape. along dirt roads and dead alley rather than cruising the avenues and boulevards.

DIY-corona-suggestions
Jan Theo

DIY corona suggestions

Build your own temple Who invented DIY? As almost everything, it were the ancient Greek. They did not send over …
| March 27, 2020 | custom
point of no return covid 19
Jan Theo

Point of no return: covid-19

Media coverage Point blank. Media covers the covid-19 crisis thoroughly. To such extent coverage grew beyond information. A tidal wave …
| March 22, 2020 | custom
the domino effect, fear of contamination in Italy
Jan Theo

Italy in lockdown

Italy in quarantine After the first days of Italian shut-down, questions arise. Practical questions as well as almost existential ones. …
| March 13, 2020 | custom
Milano, capital of Lombardy
Jan Theo

Lombardy in quarantine

Lombardy, Italy The latest news on Lombardy and coronavirus? A whole region in quarantine. No going out unless for emergencies. …
| March 8, 2020 | custom
visit Italy in corona virus times
Jan Theo

Visit or not to visit Italy?

1. Hard to get (there) To visit Italy right now is widely discouraged. And not just by local governments. Many …
| March 4, 2020 | custom
monday blues
Jan Theo

Monday’s kitchen blues

Sunday bloody Sunday Monday. Probably the best way to start the culinary week is having Sunday’s leftovers. ‘The hair of …
| March 2, 2020 | custom
Sampolo 246 - Cultori del Gusto
the Sampolo246 arancina with medal
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a fancy plate with bread and onion: the Sicilian diet
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man sleeping on a bench with a typical Sicilian hat

From dusk till dawn

From dusk till dawn

An arbitrary selection of the finest place to stay overnight
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This blog is by no means a journalistic product. Rather than periodic we issue our articles on a sporadic basis, depending on the availability and readiness of new articles. We can therefore not be considered an editorial product as defined in law n. 62 of 2001.