Think in taste, appreciate the ordinary

coppola nasuki guru

custom

Excerpts, reflections and considerations regarding the Italian and Sicilian culinary landscape. An inebriated guide along dirt roads and dead alley rather than cruising the avenues and boulevards.

Jan Theo

Aztec medicine The origin of Sicilian chocolate lays in South America. The Aztecs prepared a drink based on cocoa beans. …

Jan Theo

A tasty tune What does music do to meals? Does specific music enrich specific food? And can bad music ruin …

Jan Theo

December 8 L’immacolata concezione, the immaculate conception. The catholic doctrine saying Mary was born free of the original sin. A …

Jan Theo

Eolian islands Alicudi is one of the seven islands of the Eolian islands. Eight if you count the inhabit island …

Jan Theo

Showing Sicily Showing Sicily in an educational tour is  indeed an endeavour. So Conferercenti Sicily appealed to a top tour …

Jan Theo

Aldo Campeol The father of Tiramisù ain’t no more. Aldo Campeol died at the age of 93. He was the …

Sampolo 246 - Cultori del Gusto
a fancy plate with bread and onion: the Sicilian diet
Sicilybay.shop More than a Marketplace

Further more

Vini Cassarà - Kilim
Frolla Divina cookies, three categories
Sicilybay.shop More than a Marketplace
Vini Cassarà - Sicilian Mastery

Reference.guru

man sleeping on a bench with a typical Sicilian hat

From dusk till dawn

From dusk till dawn

An arbitrary selection of the finest place to stay overnight
snooze
Porta maqueda
silhouette of a man eating, wearing a typical Sicilian Coppola

Dig in

Dig in

Feeling peckish, hungry or ravenous?
waiter, please
banner il Sicilano, the best aperitif place in the old town