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, collected over the years. Most of them obediently copied from experts, some arriving from rather unreliable sources but with great results anyway.

pragmatic recipe
Jan Theo

Broccolo affogato recipe

Broccolo affogato Although an easy and tasty dish, this recipe is rather unknown outside Sicily. An explanation might be the …
| January 27, 2020 | recipe
pragmatic recipe
Jan Theo

Carciofo con tappo recipe

Carciofo con tappo Tappo (la tappa in Sicilian) translates a cover, a lid, a cap. Which is important since this …
| January 25, 2020 | recipe
Jan Theo

Crema di carciofo recipe

Crema di carciofo This is a rather easy dish to prepare. The cleaning part is a trifle tedious and should …
| January 24, 2020 | recipe
Pragmatic recipe
Jan Theo

Carpaccio di Carciofi recipe

Carpaccio di Carciofi Finely sliced artichokes are always surprising when served. Even for those who known them the effect of …
| January 24, 2020 | recipe
Jan Theo

Villanella Artichokes recipe

Carciofi alla villanella How simple can a recipe get? Apart from the artichokes, the ingredients are in the pantry. Add …
| January 22, 2020 | recipe
Jan Theo

Pasta e fagiola recipe

Pasta e fagiola Pasta and beans, pasta fagiola. Borlotti-beans in Palermo are sold under the name ‘fagiola pasta’, pasta beans. …
| January 20, 2020 | recipe
Pragmatic recipe
Jan Theo

Broccolo arriminato – cauliflower pie recipe

Broccolo arriminato Broccolo ‘arriminato’ is the best recipe to take the autumn blues away. This exquisite dish has a privileged …
| December 31, 2019 | recipe
pragmatic recipe
Jan Theo

Sardine fillet fritters recipe

Fabulous fritters It is hard to quantify how many sardines to prepare per person, it is, more than anything else, …
| May 13, 2019 | recipe
pragmatic recipe
Jan Theo

Fish balls recipe

Polpette di sarde, fish balls Often served in tomato sauce and eaten as appetizer, they have, though, the potential to …
| May 13, 2019 | recipe
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